Broccoli Rice - cooking recipe

Ingredients

1 large onion
2 Tbsp. butter
1 can cream of chicken soup
3 c. cooked rice
1 pkg. frozen, chopped broccoli, cooked
1/2 lb. grated Velveeta cheese

Preparation

Saute onion in butter, then add all other ingredients and mix well.
(Save a little of the cheese for topping.)
Bake at 350\u00b0 for 15 minutes.