Eclair Cake - cooking recipe

Ingredients

1 large box graham crackers
1 large box instant vanilla pudding mix
1 large carton Cool Whip
1/2 can chocolate icing

Preparation

Line dish with whole crackers.
Whip pudding as directed on box.
Fold in Cool Whip.
Layer crackers and mixture until all is used.
Will be about 3 layers with crackers on top.
Cover with chocolate icing.