Apple Crunch - cooking recipe

Ingredients

4 c. peeled, sliced apples
1/3 c. sugar
1 Tbsp. lemon juice
2 Tbsp. flour
dash of cinnamon
1/3 c. flour
1/2 tsp. salt
1/3 c. melted butter
1 c. uncooked oats
1/2 c. brown sugar

Preparation

Place apples in 9 x 9-inch baking dish.
Cover with oat mixture.
Bake at 375\u00b0 for 30 to 35 minutes.