Fantasy Cream Cheese Pound Cake - cooking recipe
Ingredients
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3 sticks butter
8 oz. cream cheese
5 large eggs
2 c. sugar
2 c. cake flour, sifted
1/8 tsp. salt
1 tsp. vanilla
Preparation
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Preheat oven at 350\u00b0.
Cream butter, cream cheese and then mix in 1 egg at a time.
Stir in sugar and mix.
Stir in flour, salt and vanilla.
Mix good until creamy.
Bake at 350\u00b0 for 50 to 60 minutes until toothpick comes out clean and golden brown.
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