Tex-Mex Appetizer Pie - cooking recipe

Ingredients

1 container frozen Mexican style avocado guacamole dip
1 c. sour cream
1 pkg. taco mix
1/2 c. mayonnaise
1 can refried beans with green chilies
3 medium tomatoes, chopped and seeded
1 bunch green onions, chopped (tops too)
black olives, chopped
8 oz. shredded Cheddar cheese

Preparation

Thaw frozen dip.
In separate bowl, combine sour cream, taco mix and mayonnaise.