Luscious Banana Cake - cooking recipe

Ingredients

1/2 c. butter or margarine
1 1/2 c. sugar
2 eggs
1 1/2 c. smashed, very ripe bananas (about 4 bananas)
1 tsp. vanilla extract
2 c. flour, sifted
1/2 tsp. salt
1 c. sour cream, mixed with 2 tsp. baking soda (set aside until light and fluffy)

Preparation

Combine the preceding ingredients together in mixing bowl; beat until creamy.
Add sour cream-baking soda mixture at last, just combining.
Pour into greased and floured oblong pan, 9 x 13-inch or 2 (8 or 9-inch) round pans.
Bake at 375\u00b0 for 40 to 50 minutes until light brown and springy to touch.
Cool.
Sprinkle powdered sugar over top or spread buttercream icing on it.
It is very good with a bit of allspice and cinnamon blended in with the buttercream icing.