Sausage Dip - cooking recipe

Ingredients

1 lb. sausage
1 can Cheddar cheese soup
1 can nacho cheese soup
1 can chopped tomatoes with green chilies (Hunt's or Ro-Tel)

Preparation

Brown sausage in skillet; crumble as it fries.
Drain and rinse sausage.
In a saucepan combine soups, tomatoes and sausage; heat thoroughly.
Serve warm with nacho or tortilla chips.