Baked Ziti And Cheese - cooking recipe
Ingredients
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1 (16 oz.) pkg. ziti macaroni
1 (16 oz.) pkg. pasteurized processed cheese spread, shredded (4 c.)
1/2 c. Parmesan cheese
1/3 c. minced parsley
1 medium-sized onion, minced
3 Tbsp. all-purpose flour
1/2 tsp. chicken instant bouillon
1/4 tsp. pepper
4 c. milk
3 Tbsp. margarine or butter
Preparation
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Prepare ziti per package.
Grease a 13 x 9-inch baking dish.
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