Baked Ziti And Cheese - cooking recipe

Ingredients
    1 (16 oz.) pkg. ziti macaroni
    1 (16 oz.) pkg. pasteurized processed cheese spread, shredded (4 c.)
    1/2 c. Parmesan cheese
    1/3 c. minced parsley
    1 medium-sized onion, minced
    3 Tbsp. all-purpose flour
    1/2 tsp. chicken instant bouillon
    1/4 tsp. pepper
    4 c. milk
    3 Tbsp. margarine or butter
Preparation
    Prepare ziti per package.
    Grease a 13 x 9-inch baking dish.

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