Fresh Spinach Salad - cooking recipe

Ingredients
    1 lb. fresh spinach, cleaned and stemmed
    4 hard-boiled eggs, diced
    1/4 c. green onions, diced (include tops)
    1/2 lb. bacon, crisp and crumble
    3/4 c. sugar
    1/4 c. vinegar
    1/4 c. salad dressing
    1/3 c. catsup
    2 tsp. salt
    1 tsp. Worcestershire
Preparation
    Clean spinach and tear leaves apart.
    Add 3 diced eggs, onions and bacon.
    Put into a large serving bowl, toss with dressing. Garnish with last hard-boiled egg.

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