Fresh Spinach Salad - cooking recipe
Ingredients
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1 lb. fresh spinach, cleaned and stemmed
4 hard-boiled eggs, diced
1/4 c. green onions, diced (include tops)
1/2 lb. bacon, crisp and crumble
3/4 c. sugar
1/4 c. vinegar
1/4 c. salad dressing
1/3 c. catsup
2 tsp. salt
1 tsp. Worcestershire
Preparation
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Clean spinach and tear leaves apart.
Add 3 diced eggs, onions and bacon.
Put into a large serving bowl, toss with dressing. Garnish with last hard-boiled egg.
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