Pecan Or Peanut Pie - cooking recipe

Ingredients

3 eggs
1 c. syrup (white syrup)
1 c. sugar
1 tsp. vanilla
1 c. pecans or peanuts
1 unbaked pie shell
2 Tbsp. margarine, melted

Preparation

Preheat oven to 350\u00b0.
Mix together syrup, sugar, vanilla and margarine; set aside.
Beat eggs slightly.
Add to syrup mixture and beat.
Add pecans or peanuts.
Pour into pie shell.
Bake at 350\u00b0 for 50 minutes.