Diet Vegetable Soup - cooking recipe

Ingredients
    4 c. water
    2 c. tomato juice
    2 beef bouillon cubes
    1 Tbsp. soy sauce
    1 c. cabbage, chopped
    2 carrots, sliced
    2 stalks celery, sliced
    1 onion, chopped
    2 c. green beans
Preparation
    Mix all ingredients.
    Cook until vegetables are tender. Longer cooking improves flavor.
    Meats can be added.
    This recipe can be canned.

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