The Quickest Cobbler - cooking recipe

Ingredients

1 c. flour
1 c. sugar
1 c. sweet milk
1 stick butter, melted
1/2 tsp. vanilla
1 (31 oz.) can pie filling (of your choice)

Preparation

Melt butter in medium size baking dish.
Pour in flour, sugar, milk and vanilla.
After it has been mixed thoroughly, then spoon in pie filling evenly over mixture in pan.
Bake at 350\u00b0 until golden brown and bubbling.