Fresh Apple Cake - cooking recipe

Ingredients
    3 eggs
    2 c. sugar
    1 c. oil
    3 c. sifted flour
    3 c. grated apples
    1 tsp. soda
    1 tsp. vanilla
    1 tsp. salt
    1 c. chopped pecans
Preparation
    Blend oil and sugar in mixer.
    Add eggs one at a time.
    Add flour, soda, salt and vanilla.
    Fold in apples and pecans.
    Bake in Bundt pan at 350\u00b0 for 1 hour or until done.

Leave a comment