Western Omelet - cooking recipe

Ingredients

2 Tbsp. butter
1/2 onion, chopped
1 green onion, chopped
1/2 green pepper, chopped
1/2 c. cooked ham, diced
4 eggs
salt and pepper

Preparation

Heat butter in medium-size nonstick frying pan over medium heat.
Add vegetables and ham; cook 4 minutes.
Season well.