Coney Sauce - cooking recipe

Ingredients

1/2 lb. ground beef
1/4 c. water
1/4 c. chopped onion
1 clove garlic, minced
1 (8 oz.) tomato sauce
1/2 tsp. chili powder
1/2 tsp. salt

Preparation

In skillet brown beef.
Break with fork until fine; add remaining ingredients.
Simmer uncovered 10 minutes.
Makes 1 1/3 cups.