Fudge Bars - cooking recipe

Ingredients

3 c. white sugar
1 1/2 c. margarine
5 large eggs
3 tsp. vanilla
2 1/4 c. flour
3/4 tsp. salt
3/4 c. cocoa
1 1/2 c. chopped nuts

Preparation

Sift dry ingredients.
Cream margarine and sugar; add eggs, vanilla and dry ingredients.
Add nuts.
Spread on greased 10 x 15-inch cookie sheet.
Bake at 350\u00b0 for 25 to 30 minutes. Optional frosting.