Brownie Mounds - cooking recipe

Ingredients

3 1/3 c. sifted flour
1 tsp. baking powder
1/2 tsp. salt
2/3 c. margarine
1 1/2 c. sugar
2/3 c. light Karo syrup
2 eggs
6 sq. unsweetened chocolate
2 tsp. vanilla
1 1/2 c. chopped nuts

Preparation

Mix margarine, sugar, syrup and eggs.
Sift the flour, baking powder and salt together.
Stir into wet mixture.
Stir in melted chocolate, vanilla and nuts.
Drop by heaping tablespoonfuls onto greased baking sheet.
Bake at 350\u00b0 for 10 to 12 minutes.
Makes 4 dozen.