Fresh Spinach Salad - cooking recipe

Ingredients

1 lb. spinach, washed and torn apart, and stems removed
1 can bean sprouts, drained
1 can water chestnuts, sliced and drained
2 hard-boiled eggs, sliced
5 slices bacon, fried crisp and then crumbled
1 c. salad oil
1/2 c. sugar
1/3 c. catsup
1/4 c. vinegar
1 tsp. Worcestershire sauce
1 tsp. salt
1 grated onion

Preparation

Combine all salad ingredients in bowl (first five ingredients).
Mix dressing ingredients (last 7 ingredients) in blender.
Serves 8.