Easy Chicken Breasts - cooking recipe

Ingredients

boneless chicken breasts
melted margarine
seasoned croutons, crumbled in blender or food processor

Preparation

Moisten chicken breasts in the melted margarine.
Roll breasts in crouton crumbs.
Coat both sides.
Cook breasts, covered, with wax paper in the microwave.
Cook on high about 2 to 3 minutes per breast.
Be careful not to overcook.