Peanut Butter Pie - cooking recipe

Ingredients
    1 (8 oz.) cream cheese
    1/2 c. milk
    1 c. confectioners sugar
    1 tsp. vanilla
    1/2 c. peanut butter
    3/4 c. Cool Whip
    1 graham cracker crust
Preparation
    Beat cheese, milk and sugar.
    Add vanilla and peanut butter. Fold in Cool Whip.
    Put in graham cracker crust.
    Chill for 2 hours.

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