Green Bean Casserole - cooking recipe

Ingredients

2 cans green beans
2 cans mushroom soup
1 can dry onions

Preparation

Drain 2 cans of green beans.
Put in a casserole dish.
Mix with 2 cans of mushroom soup and 3/4 can of dry onions.
Put remaining onions on top.
Bake at 350\u00b0 for 30 minutes.