Divinity - cooking recipe

Ingredients
    2 1/2 c. sugar
    2 egg whites
    1/2 c. Karo corn syrup
    1/2 c. water
    1 tsp. vanilla
    1 tsp. cream of tartar
    1 tsp. sugar
    40 to 50 pecan halves
Preparation
    Use stove on medium-high.

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