Vegetarian Pecan Casserole - cooking recipe

Ingredients

5 eggs, slightly beaten
1 qt. small curd cottage cheese
1 c. pecans, chopped
2 Tbsp. sour cream
2 Tbsp. vegetable oil
1 large onion, chopped fine
4 c. Special K cereal
2 pkg. George Washington broth or 2 tsp. instant beef bouillon
1/2 c. shredded Cheddar cheese

Preparation

Mix eggs
with\tcottage
cheese.
Stir\tin pecans, sour cream, oil, broth, cheese and onion.
Add Special K cereal and mix lightly.
Put in a 9 x 13-inch pan and bake at 375\u00b0 for 40 minutes.