Gerry'S Colorado Baked Beans - cooking recipe

Ingredients

8 slices bacon
2 large red onions
1/2 c. brown sugar
1/2 c. vinegar
1 can white lima beans
1 can green lima beans
1 can pork and beans
1 can kidney beans

Preparation

Fry bacon until done; remove and leave enough grease to cook onions, then add sugar and vinegar.
Drain all beans, except pork and beans.
Add crumbled bacon and all beans to mixture.