Royal Italian Style Spaghetti - cooking recipe

Ingredients

1 lb. Italian style spaghetti
1/2 c. butter
1 medium onion, chopped
1 green pepper, sliced
2 tsp. parsley
1/2 c. flour
1 Tbsp. salt
5 c. chicken stock
4 c. diced cooked chicken
2 Tbsp. lemon juice

Preparation

Melt butter in saucepan.
Add onion, green peppers and parsley.
Cook until vegetables are tender.
Blend in flour and salt.
Gradually add chicken stock and cook, stirring constantly, until thickened.
Add chicken and lemon juice.
Stir and heat to serving temperature.