Butterscotch Noodles - cooking recipe

Ingredients

1 (2 oz.) pkg. butterscotch chips
1 large can chow mein noodles
1 Tbsp. peanut butter

Preparation

Melt chops over low heat, stirring constantly.
Add peanut butter and mix until smooth.
Add noodles to the mixture.
Remove from heat and stir until all noodles are covered.
Drop by teaspoonfuls onto wax paper.
Place in refrigerator until hard.