Kay'S Creamy Mashed Potatoes - cooking recipe

Ingredients
    4 or 5 Youkan gold potatoes (white)
    up to 1/2 stick Land O Lakes butter (at room temperature)
    1 raw egg
    1/4 c. milk (a little less or more, depending on size of potatoes)
    pepper to taste
Preparation
    You will need an electric hand mixer.

Leave a comment