Val'S Chicken - cooking recipe

Ingredients

4 chicken breasts, cooked and cut up
1 (8 oz.) cream cheese
4 Tbsp. cream
1 can cream of chicken soup
1 can sliced water chestnuts
1 bunch green onions, chopped
1 stick butter
1 can crescent rolls
8 oz. fresh mushrooms
1 c. croutons, crushed with rolling pin

Preparation

Mix all ingredients except butter, crescent rolls, croutons and chicken.
Heat slowly until warm.
Pour into a 9 x 13-inch glass pan; mix in chicken.
Put strips of crescent roll dough on top.
Sprinkle crushed croutons over dough.
Melt butter and pour over croutons.
Bake at 325\u00b0 for 45 minutes.