Old-Time Sugar Cream Pie - cooking recipe

Ingredients

1 c. brown sugar
2/3 c. white sugar
1/2 c. flour
1/2 tsp. salt
1/2 tsp. boiling water
1 1/2 c. light cream or mixed canned and regular milk
1/2 tsp. cinnamon
1 tsp. vanilla
1 Tbsp. butter or margarine

Preparation

Combine first 4 ingredients.
Stir in boiling water, cream or milk, cinnamon and vanilla.
Pour mixture into a 9-inch pastry lined pie pan.
Put a tablespoon of butter or margarine on top of liquid before baking.
Bake in a hot oven at 450\u00b0 for 10 minutes, then reduce to 350\u00b0 and bake for 40 minutes.