Italian Love Cake - cooking recipe

Ingredients

1 Duncan Hines marble cake mix or chocolate cake mix
2 lb. Ricotta cheese
3 eggs
2 tsp. vanilla
3/4 c. sugar
1 small box instant chocolate pudding (Jell-O)
8 oz. Cool Whip

Preparation

Follow directions
on cake mix box and mix.
In a bowl, blend until
smooth, Ricotta cheese, eggs, vanilla and sugar. Pour
cake mixture
into well-greased and floured 13 x 9-inch pan.
Pour cheese mixture on top of cake mix. Bake one hour at 350\u00b0.