Party Time Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) cream cheese
1 (8 oz.) can crushed pineapple, drained
1/4 c. chopped green pepper
1/2 tsp. seasoned salt
2 c. chopped nuts, divided in half
good dash of onion salt

Preparation

Soften cream cheese.
Add pineapple, pepper, onion, seasoned salt and 1 cup of nuts.
Form a ball out of mixture and roll in other cup of nuts.
Refrigerate.
Serve with assorted crackers.