Cheese Ball - cooking recipe

Ingredients
    8 oz. shredded Cheddar cheese
    1 (8 1/2 oz.) drained, crushed pineapple
    2 (8 oz.) cream cheese
    1/2 c. chopped green peppers
    1 c. pecans, chopped
    2 tsp. minced onion
    1 tsp. salt
Preparation
    Mix together and roll in extra crushed pecans.

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