Cheese Ball - cooking recipe
Ingredients
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8 oz. shredded Cheddar cheese
1 (8 1/2 oz.) drained, crushed pineapple
2 (8 oz.) cream cheese
1/2 c. chopped green peppers
1 c. pecans, chopped
2 tsp. minced onion
1 tsp. salt
Preparation
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Mix together and roll in extra crushed pecans.
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