White Chocolate Cheesecake - cooking recipe

Ingredients

4 (8 oz.) pkg. cream cheese
4 whole eggs
1 can sweetened condensed milk
5 oz. good white chocolate, melted
1 tsp. vanilla
1 pinch salt
1 tsp. lemon juice
zest of 1/2 lemon

Preparation

This cheesecake does not need a crust to bake properly; the only thing you will miss is the calories from the crust, but if you just can't stand it, use your favorite cheesecake crust.