Butterscotch Brownies - cooking recipe

Ingredients

1 c. margarine
2 c. brown sugar
2 eggs
2 c. flour
2 tsp. baking powder
1 tsp. vanilla
1 c. chopped walnuts
pinch of salt

Preparation

Preheat oven to 350\u00b0.
Melt butter (margarine) in a saucepan. Add sugar.
Stir in eggs; add flour, salt, vanilla and baking powder.
Add nuts.
Bake in a 9 x 13-inch pan for 25 minutes.