20 Minute Cupcakes - cooking recipe

Ingredients

1 1/2 c. flour
1 c. sugar
1/3 c. cocoa
1/2 tsp. salt
1 tsp. baking powder
1 c. water
1 Tbsp. vinegar
1 tsp. vanilla
1/3 c. oil

Preparation

Sift flour, sugar, cocoa, salt and powder.
Add water, vinegar, vanilla and oil.
Stir mixture fast.
Put in cupcake liners or cupcake pan.
Bake at 350\u00b0 for 15 minutes.
Makes 16.