Pound Cake - cooking recipe

Ingredients
    2 1/2 c. plain flour
    6 eggs
    1/2 lb. margarine or butter
    2 c. sugar
    1 Tbsp. flavoring
Preparation
    Mix together in greased pan.
    Bake in a 300\u00b0 oven for 1 hour or longer, depending on oven.

Leave a comment