Chicken Casserole - cooking recipe

Ingredients

1 boiled, deboned chicken
3/4 c. chopped onion
3/4 c. chopped celery
1 can cream of chicken soup
1 can cream of mushroom soup
1 pkg. frozen broccoli, thawed
1 (8 oz.) jar Cheez Whiz
1/2 c. water
1 c. rice, cooked

Preparation

Saute onion and celery in 2 tablespoons oil.
Add soup and water.
Stir.
Add broccoli and Cheez Whiz.
Stir well.
Add chicken.
Put rice in casserole.
Pour mixture over it.
Bake at 350\u00b0 for 1/2 hour.