Marybeth'S Poundcake - cooking recipe

Ingredients

1 1/4 c. margarine, softened
2 3/4 c. sugar
5 eggs
1 tsp. vanilla
3 c. flour
1 tsp. baking powder
1 c. evaporated milk

Preparation

Put margarine, sugar, eggs and vanilla in bowl and beat 1/2 minute at low speed.
Beat 5 minutes at high speed.
On low speed, mix in flour mixture alternately with milk, beginning and ending with flour).