Meat Loaf - cooking recipe

Ingredients

2 1/2 lb. ground beef
1 (8 oz.) can tomato juice
1 onion, chopped
1 bell pepper, chopped
2 tsp. salt
2/3 c. evaporated milk
1 egg
2 slices bread, toasted

Preparation

Mix all ingredients.
Bake at 350\u00b0 for 1 hour.