Ingredients
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1 1/2 c. orange juice
1/2 c. lemon juice
1 c. sugar
1 pt. ice cream
1/2 c. powdered sugar
2/3 c. chopped nuts
1/2 tsp. vanilla
Preparation
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Mix orange juice, lemon juice and sugar.
Whip ice cream and add powdered sugar, nuts and vanilla.
Put orange mixture in a refrigerator tray.
Pack ice cream on top and freeze.
Garnish with mint leaves and sugar coated grapes.
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