Meat Dip - cooking recipe

Ingredients
    1 lb. hamburger meat
    1 lb. pork sausage
    1 lb. processed cheese
    1 (10 oz.) can tomatoes and green chillies
    1/2 tsp. garlic salt
Preparation
    Brown hamburger meat slowly and drain. Brown sausage slowly and drain. Melt cheese in top of double boiler. Add meat mixture to melted cheese. Add tomatoes and green chillies and garlic salt. Serve warm with chips. Serves 12.

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