Moist Apple Cake - cooking recipe

Ingredients
    2 c. sugar
    1 stick margarine
    2 eggs
    1 1/4 tsp. soda
    1 Tbsp. cinnamon
    2 1/2 c. sifted flour
    1 c. sour milk
    3 c. raw, peeled, chopped apples
Preparation
    Beat sugar, margarine and eggs until fluffy.
    Add soda, cinnamon, flour and milk.
    Fold in apples.
    Grease and flour a 9 x 13-inch pan.
    Pour batter in pan and cover with wax paper and bake at 325\u00b0 until done.

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