Sausage Balls - cooking recipe

Ingredients
    1 lb. hot sausage
    10 oz. sharp cheese
    1 tsp. paprika
    3 c. Bisquick
Preparation
    Combine cheese and sausage.
    Add Bisquick and paprika.
    Bake at 350\u00b0 for 12 to 15 minutes.
    Makes about 100.

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