Sausage Balls - cooking recipe
Ingredients
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1 lb. hot sausage
10 oz. sharp cheese
1 tsp. paprika
3 c. Bisquick
Preparation
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Combine cheese and sausage.
Add Bisquick and paprika.
Bake at 350\u00b0 for 12 to 15 minutes.
Makes about 100.
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