Slushie Punch - cooking recipe

Ingredients

2 small pkg. jello (any flavor)
1 1/2 c. sugar
2 c. boiling water
46 oz. pineapple juice
2 liter 7-Up

Preparation

Mix sugar, jello, water and juice. Stir until dissolved.
Add enough water to make 1 gallon.
Freeze.
Chop and put in punch bowl.
Pour 7-Up over to taste!