Peanut Butter Pie - cooking recipe

Ingredients

2 (3 oz.) pkg. cream cheese
3/4 c. sifted powdered sugar
2 c. Cool Whip
1/2 c. peanut butter
2 Tbsp. milk
baked graham cracker crust

Preparation

Beat cream cheese; add powdered sugar.
Beat until fluffy.
Mix peanut butter and milk until smooth.
Add to cream cheese mixture. Add Cool Whip.
Mix well.
Pour into crust.
Refrigerate.