Rice And Chicken Casserole - cooking recipe

Ingredients

1 c. Minute rice
1 can cream of onion soup
1 can cream of chicken soup
3 to 4 pieces chicken

Preparation

Mix together the rice and soups.
Put 3 to 4 pieces of chicken on top.
Cover with lid or foil and bake 1 hour at 350\u00b0 or until chicken is tender.
Uncover part of time to brown chicken.