Vegetable Pizza - cooking recipe

Ingredients

2 pkg. crescent rolls
3/4 c. mayonnaise
1 1/2 to 2 (8 oz.) pkg. cream cheese, softened
1 pkg. dry Ranch salad dressing
3/4 c. each: broccoli, cauliflower, green pepper, celery, carrots, olives, radishes, Cheddar cheese (grated), etc.

Preparation

Grease a cookie sheet and spread out the crescent rolls. Press together.
Bake for 8 minutes at 375\u00b0.
Combine the next 3 ingredients; spread on cooled crust.
Top with chopped vegetables and cheese.