Pecan Pie(Different) - cooking recipe

Ingredients
    3 or 4 egg whites beaten stiff
    1 c. sugar
    1 tsp. baking powder
    1 c. graham cracker crumbs
    1 c. chopped pecans
Preparation
    Beat sugar and baking
    powder
    into egg whites; stir in cracker crumbs and nuts.
    Pour
    into
    greased pie pan and bake in 350\u00b0 oven for 30
    minutes.
    Top with whipped cream.
    Serves six.

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