Tangy Hush Puppies - cooking recipe
Ingredients
-
1 1/2 c. yellow corn meal
1/2 c. flour
2 tsp. salt
4 tsp. baking powder
2 eggs
1 large onion
1 (10 oz.) can tomatoes with green chilies (regular or hot)
Preparation
-
Sift dry ingredients in
a
bowl.
Chop onion and tomatoes in a blender.\tAdd eggs
and blend.
Stir into dry ingredients.
Drop by
spoonfuls
into
hot grease, deep enough to submerge the hush puppies.
Fry until golden.
Serves 8.
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