Cherry Squares - cooking recipe

Ingredients

1/2 c. butter
2 eggs
1 tsp. nutmeg
1/2 c. nutmeats, chopped
1 can cherry pie filling
1 c. sugar
2 c. sifted flour
1/2 tsp. vanilla
dash of baking powder

Preparation

Beat together butter, sugar and eggs.
Add flour, nutmeg, vanilla, nutmeats and baking powder. Put 3/4 of mixture into a greased 7 x 11-inch pan.
Spread with pie filling.
Dot with the rest of the batter.
Bake at 350\u00b0 for 45 minutes (until top batter browns).